2 cups of chopped green cabbage
1 medium red onion, sliced
1 large fresh tomato, sliced
Cucumber, sliced
1 tbsp of roasted sunflower seeds, you can use any seed
1 tbsp of fresh squeezed lemon
1 tbsp of olive oil
Salt to taste
1 small red pepper, sliced
Combine all ingredients together into a large bowl, mix well and serve.
First make Vegan steak Ingredients 1 cup vital wheat gluten flour 1 tsp paprika 1
This is a delicious breakfast bowl that will satisfy your day and feel you all
A new version of Vegan omelette. Made from tofu and chickpea flour. I like tapioca
This breakfast tofu scrambled sandwich is easy to make, especially for people who are busy
Hi I’m Dorcas Luboya, I am a qualified health educator.
And thank you for stopping by. Here you will find a collection of healthy and delicious plant-based recipes.
To me cooking is a ministry on its own. Ministering to people is not only preaching, I minister to people through the healthful cooking work.
© Dorcas Vegan Kitchen 2024
